Indulge in the delightful taste of our gluten-free pie, exclusively available at What the GF? Baked fresh to order, this pie boasts a tantalizing fruity filling encased in the most perfectly flaky crust. Experience the burst of flavors with every bite, knowing it meets our high standards for gluten-free goodness. Treat yourself to a slice that’s not just a dessert but a wholesome comfort food, crafted with love and premium ingredients.
Pie
Apple Pie:
Ingredients: Sorghum Flour, Tapioca Starch, White Rice Flour, Apples, Shortening, Butter, Water, Sugar, Brown Sugar, Egg, Guar Gum, Apple Cider Vinegar, Lemon Juice, Vanilla Extract, WTGF Spice Mix(Nutmeg, Cinnamon, Cloves, All Spice), salt
Pumpkin Pie:
Ingredients: Sorghum Flour, Tapioca Starch, White Rice Flour, Shortening, Butter, Water, Sugar, Guar Gum, Apple Cider Vinegar, Pumpkin, WTGF Spice Mix(Nutmeg, Cinnamon, Cloves, All Spice), Ginger, Whipping Cream, Egg, Salt