Indulge in the delightful flavors of our vegan, gluten-free muffins at What the GF?. Choose from three irresistible varieties: Carrot with Raisins and Pumpkin seeds, Double Chocolate, and Oatmeal Mixed Berry. Each muffin is crafted to perfection, ensuring a moist, flavorful treat without compromising your dietary needs. Perfect for breakfast or a guilt-free snack, our muffins promise satisfaction in every bite.

Vegan Muffins

C$21.00

Quantity

Oatmeal Mixed Berry:

Ingredients:Oat Milk, Sorghum Flour, Tapioca Starch, White Rice Flour, Mixed Berries, Vegetable Oil, Quick Oats, Sugar, Apple/Pear Sauce, Baking Powder, Apple Cider Vinegar, Guar Gum, Baking Soda, Salt.

Double Chocolate:

Ingredients: Sorghum Flour, Tapioca Starch, White Rice Flour, Powdered Sugar, Apple/Pear Sauce, Coconut Milk, Healthy Cruch Vegan Chocolate Chips, Cocoa Powder, Apple Cider Vinegar, Hot Water, Decafe Espresso, Baking Soda, Baking Powder, Guar Gum, Salt.
Carrot Pumpkin Seed And Raisins:

Ingredients: Sorghum Flour, Tapioca Starch, White Rice Flour, Carrot, Apple/Pear Sauce, Pumpkin Seed, Raisins, Vegetable Oil, Sugar, Flaxseed, Water, Guar Gum, Baking Soda, Baking Powder, Vanilla Extract, WTGF Spice Mix(Nutmeg, Cinnamon, Cloves, All Spice), Salt.

Plain Carrot :

Ingredients:Sorghum Flour,Tapioca Starch,White Rice Flour,Carrot,Apple Sauce,Vegetable Oil,Sugar,Flaxseed,Water,Guar Gum,Baking Soda,Baking Powder,Vanilla Extract,WTGF Spice Mix,Salt.